Electric Food Steamer, 2/4/6-Hole Steamed Bun Machine, Commercial Use, 30-110°C Adjustable Temperature, Independent Water Supply

Introducing the Commercial Electric Steamer, a high-performance cooking machine designed for busy kitchens. Key features include: 1. **Efficient Steaming Capacity**: With four steam holes, this steamer cooks multiple items simultaneously in its spacious area, speeding up food preparation. 2. **Adjustable Temperature Control**: A broad temperature range ensures precise settings for various dishes, from buns to dumplings, delivering consistent results. 3. **Built-in Safety**: The anti-dry burning feature prevents overheating, ensuring even cooking without scorching. 4. **Ideal for Commercial Use**: Perfect for breakfast shops, canteens, and restaurants, it handles high-volume cooking with ease. 5. **Compatible with Multiple Steamers**: Works with steel, iron, wood, or bamboo steamers, offering flexibility for different needs. **Product Details**: - Name: Commercial Electric Steamer - Power: 3000W - Material: Stainless Steel - Water Tank Size: 15*23*12cm - Compatible Steamer Size: 13-20cm - Net Weight: 6.8KG - Dimensions: 48*45*19cm - Temperature Range: 30-110°C **Package Includes**: - Electric Steamer x 1 (Steamer not included)

• Durable Corrosion-Resistant Noodle Cooking Machine, Robust Stainless Steel Construction, Ideal for Demanding Commercial Use
• Effortless Temperature Control with Intuitive Knob, Adjustable from 30-110°C for Precise Cooking
• Spacious Cooking Surface With Four Holes, Steam Multiple Ingredients Simultaneously, Enhance Efficiency And Save Time, Perfect For Larger Food Volumes
• Safety-Centric Design with Anti-Dry Feature, Prevents Heating Plate from Burning Dry, Ensures Safe Operation and Extends Lifespan for Reliability.
• Versatile Noodle Cooking Machine, Broad Compatibility with Wooden, Iron, Steel Steamers, Ideal for Breakfast Shops, Canteens, Restaurants